• Keshy - Ceylon Tastes

Simple & Easy Brownie



  • 1/2 cup all-purpose flour

  • 1/2 Cup Chocolate powder

  • 1/2 Cup Melted Butter

  • 1 Tablespoon Oil Coconut or Olive

  • 2 Eggs

  • 1 1/8 cup Sugar

  • 1/4 Teaspoon Salt

  • 2 Teaspoon Vanilla


  • First, let’s begin by melting Butter, Into that, Add Sugar and oil

  • Give it a mix, it is a clumpy mixture and that's alright

  • Add eggs, beat well until creamy

  • Add vanilla and beat again. This is the last time we are beating with a hand mixture

  • Now add Salt

  • Shift flour: All-purpose and chocolate powder. Incorporate flour into the mixture

  • Use a spatula to combine everything

  • Mix everything and fold in the same direction

  • Now everything should be combined well, you should have a thick batter

  • Place parchment paper in a baking pan. Grease the pan by applying vegetables spray or melted butter

  • Pour the brownie batter and flatten it

  • Optional: Add chocolate chips on top, you also can mix chocolate chips with the batter as well

  • Bake in the 350 °f preheated oven for about 22-25 minutes

  • When you insert a toothpick into the middle, it should come out wet

  • Now it won’t look like the brownie with the crust right away

  • So let it rest for about 30 minutes

  • Cut into small pieces and let it rest again for few mins or refrigerate

  • Serve with some powdered sugar depending on the preference